Made salad again today, but replaced the chesdale cheese with fetta cheese.

This cheese can be bought in ntuc, cost abt 5 bucks. I bought the reduced fat version, there's also a original version of the cheese. Or if you want to use a better grade of fetta can go Carrefour. They have a station there that sells all kinds of cheeses, hams and olives. Diced the cheese and put into your salad. Dun add too much of this cheese cuz it has a heavy taste when added just a bit. if you are very lazy to do the seasoning yourself, they also sell ready-to-mix seasoning. They got 2 types, fetta cheese with olives oil & spices and fetta cheese with olive oil & herbs.

Cooked rolled cheese omelette yesterday for snack. Taste so nice, you can also see the spiral pattern of the egg, but i din take a pic of eat cuz i was hungry. LOL!! Look at the melted cheese, make me drool again.

If you dunno how to roll up the omelette, you can just cook a round shape.

Ingredients

-2 eggs

-Cheese (any type)

I used 2 eggs, beat them up, add a pinch of salt. Pour half of the beaten eggs into pan first. Let it stay there until halfcooked (still can see liquid on egg). Add cheese (kraft cheese/mozarella or whatever cheese you like). Take out from pan immediately. Pour the rest of the beaten eggs into the pan (leave abt 2 tbsp of egg mixture), let fry until halfcook again. Take the first omelette (with cheese) and put on top of the omelette, make sure that the cheese have to be in the middle of the egg. You will see that the sides of the omelette doesn't stick. This is where the 2 tbsp of egg comes in, use it like a glue, dap egg mixture along the sides of the eggs and press. This will let the 2 omelettes stick together. Cook until both sides are golden brown, this also makes sure that the middle of the eggs are hot enough to melt the cheese.

Eat it with ketchup or chilli or by itself.

Enjoy!!!!

Next up will be black pepper pork strips recipe.

Made this salad just now for my breakfast.

Used some butterhead lettuce that i've bought last week. You can also use romaine lettuce or normal 生菜. Add a bit of cherry tomatoes, chesdale cheese and ham. Cut the ham and cheese into strips and mix it with the veggies. For seasoning, add a tablespoon of olive oil and a teaspoon of freshly squeezed lemon juice. Add normal salt/garlic salt and black pepper for some peppery taste. Dun use powdered black pepper cuz the taste will be very heavy. I recommend using coarse ground black pepper.

Mixed it well and EAT!!! Taste damn good i promise.

Garlic salt can be bought at ntuc with the brand name Masterfood.

Next up is this. Bibimbap.

Learnt this online and recreate mine. Cut carrots and cucumbers into thin strips. Carrots you can either eat it raw or cook it it's up to you. Boil the meat in water till cook and cut in strips. You can buy some beansprouts to add (must be cooked). But i bought the soybean sprouts in ntuc and add inside. Fry a sunnysideup and place it on the top after you finish putting other veggies on the rice.

As for the chilli sauce. I use the korean chilli paste. It can be bought at either supermarts or korean supermarts. Add one teaspoon of sesame oil, 1/2 teaspoon of corn syrup or a pinch of sugar, 1/2 teaspoon of light soy sauce to a tablespoon of chilli paste. Add more some each seasonings to match your tastebuds.

And you are done!! Mix well with the ingredients and rice and eat!!!

Enjoy and will be back for more!!!